Knife Skills
*The event has already taken place on this date: Tue, 02/02/2016
Come learn the basics and also advanced cuts & techniques that will get dinner on the table faster, minimize waste and just make you feel more CONFIDENT in your own kitchen.
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Have you ever wondered if one of your barriers to cooking more is really a result of not yet mastering the tools you use everyday? Most people could be more efficient and effective in the kitchen if they understood how to properly use their knife (and had a proper knife to use!). Come learn the basics and also advanced cuts & techniques that will get dinner on the table faster, minimize waste and just make you feel more CONFIDENT in your own kitchen. Those butternut squash and whole pineapples will be child's play after this class!
Please Note: Bring your best knife (wrapped for safe transporting to and from class) for hands-on instruction and a container to take your chopped veggies home with you.
This class will cover:
- Choosing the Best Knife for You
- Prepping Your Cutting Board
- Proper Grip & Knife Safety
- Low Cut/ High Cut
- Plateau, Julienne & Dice
- Horizontal & Pull Cuts
- Knife Care
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.
Organization:
Rochester BraineryLocation:
176 Anderson Ave. F109
Rochester, NY, 14607United States
See map: Google Maps
Phone:
585-730-7034Contact name:
Rochester Brainery
Email address:
The event has already taken place on this date:
02/02/2016
Time:
7:00 PM - 8:00 PM
Price:
$25
Ages
Adults without kidsWeb Service