Make Your Own Kombucha
*The event has already taken place on this date: Tue, 12/06/2016
This seminar will include a brief history of this ancient beverage and cover materials and sanitation, fermentation, bottling and carbonation, flavoring, and trouble shooting.
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Learn to make kombucha at home! For just pennies, this energizing and restorative elixir can easily be be made in your own kitchen with common ingredients and household equipment. This seminar will include a brief history of this ancient beverage and cover materials and sanitation, fermentation, bottling and carbonation, flavoring, and trouble shooting. Attendees will leave class with a recipe card and their own starter culture.
About the teacher:
Matthew Keefe is a chef. In addition to kombucha, he makes his own naturally fermented pickles, kimchi, sodas and farm style wines. He is passionate about food, bike riding, listening to rock n' roll, and camping. He'll try fermenting anything once as long as it's vegetarian!
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.
Organization:
Rochester BraineryLocation:
176 Anderson Ave. F109
Rochester, NY, 14607United States
See map: Google Maps
Phone:
5857307034Contact name:
Rochester Brainery
Email address:
The event has already taken place on this date:
12/06/2016
Time:
7:00pm-8:15pm
Price:
$25.00
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