NYS Whiskey Pairing Dinner
*The event has already taken place on this date: Thu, 11/09/2017
Join us for an evening celebrating some of the best NYS Whiskeys. New York Wine & Culinary Center Chef's Matt Laurence & Gary Parmelee have carefully crafted each course to pair perfectly with each whiskey.
Please help us keep this calendar up to date! If this activity is sold out, canceled, or otherwise needs alteration, email mindy@kidsoutandabout.com so we can update it immediately. If you have a question about the activity itself, please contact the organization administrator listed below.
Whiskey's in the Spotlight:
- Honeoye Falls Distillery
- Rough Rider
- Iron Smoke Distillery
- Catskills Provision New York Honey Whiskey
This is definitely an event you will not want to miss out on!
Menu:
Course 1:
Lamb Carpaccio with Mint
Paired with Honeoye Falls Distillery Red Saw Whiskey Smash
Course 2:
Smoked Salmon with Horseradish and Root Vegetable Chips
Paired with Rough Rider Bourbon Whiskey
Course 3:
Applewood Bacon Wrapped Beef Tenderloin
Paired with Iron Smoke Distillery Whiskey
Course 4:
NYS Cheese Course with Honeycomb
Paired with Catskill Provisions New York Honey Whiskey
Course 5:
Apple Tart with Hard Sauce
Paired with Iron Smoke Distillery Rattlesnake Rosie's Apple Pie Whiskey
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.
Organization:
New York KitchenLocation:
800 South Main Street
Canandaigua, NY, 14424United States
See map: Google Maps
Phone:
585.394.7070Contact name:
NYWCC
Email address:
The event has already taken place on this date:
11/09/2017
Time:
6 -9 pm
Price:
$85
Ages
Adults without kidsWeb Service